云南元阳清炖牛肉，花椒薄荷蘸水，大芫荽牛干巴，铁锤石舂味道好Special delicacy stewed beef in Yunnan Yuanyang

2023年6月21日

云南的味道不仅是形形色色的食物，花样繁多的调味，最有特点就是新鲜，温和的气候让这里总是有最鲜美的食材，无论什么季节来都能尝鲜。元阳南沙镇的牛干巴很出名，辣椒花椒腌制，先用油淋，加上大芫荽，再拿铁锤石舂，每一口都有滋有味。带皮清炖牛肉，搭配花椒薄荷蘸水，味道粗野又神奇。
The taste of Yunnan is not only all kinds of food, but also a variety of seasonings. The most distinctive feature is freshness. The mild climate makes it always have the most delicious ingredients, no matter what season it is. The dried beef in Nansha Town, Yuanyang is very famous. It is marinated with chili and pepper, first poured with oil, added with large coriander, and then pounded with an iron hammer. Every bite has a taste. Stewed beef with skin, served with peppermint dipping sauce, the taste is rough and magical.